Boutique Restaurant Manager - Hospitality Leader

Evolving Solution Services; Three Oaks (MI); On-site; USD 55,000 - 73,000; Full time

Job summary

Journeyman Distillery is seeking a dedicated Restaurant Manager in Three Oaks, MI, to oversee daily restaurant operations at Staymaker, ensuring a seamless guest experience and alignment with high hospitality standards.

You will lead front-of-house staff, manage service flow, uphold safety standards, and collaborate with culinary and events teams to drive excellence and guest satisfaction.

Qualifications

• Thorough knowledge of retail service and operational procedures.
• Experience in leadership and team management is preferred.
• Strong budgeting and P&L understanding.

Responsibilities

• Actively maintain budgets for all areas of restaurant.
• Plan Budgets for next fiscal year based on data & analytics.
• Quarterly analysis to confirm/adjust budgets.
• Hit or exceed sales, revenue, and margins while proactively managing costs.

Job description

Journeyman Distillery is seeking a dedicated Restaurant Manager in Three Oaks, MI, to oversee daily restaurant operations at Staymaker, ensuring a seamless guest experience and alignment with high hospitality standards.

You will lead front-of-house staff, manage service flow, uphold safety standards, and collaborate with culinary and events teams to drive excellence and guest satisfaction.