Bourbon Steak Cook - Luxury Hotel Kitchen Pro

Fairmont Hotels & Resorts; Scottsdale (AZ); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Employee discounts

Free meals

Learning programs

Medical & Dental benefits

401K

Job summary

Fairmont Scottsdale Princess is hiring culinary professionals to join a luxury team committed to exceptional guest experiences. You will prepare and present all dishes, maintain strict kitchen cleanliness, and support service for both à la carte and buffet menus.

Candidates should be able to work under pressure in a fast-paced setting and show strong teamwork and guest‑focused service. We offer comprehensive benefits, employee meals, ongoing training, and opportunities for career growth within

Qualifications

• Experience in the culinary field is an asset.
• Diploma or certification in a culinary discipline is an asset.
• Ability to work well under pressure in a fast-paced environment.
• Strong interpersonal and problem-solving abilities are essential.

Responsibilities

• Prepare and cook food, and handle plating and presentation.
• Maintain kitchen cleanliness and follow food safety requirements.
• Assist in prep and service for all menu items (à la carte and buffets).
• Ensure all work areas, utensils and equipment are clean and well maintained.
• Demonstrate knowledge of menu items, daily features and promotions.

Skills

Interpersonal skills

Problem solving

Reliability

Teamwork

Guest service focus

Education

Culinary diploma/cCertification

Job description

Fairmont Scottsdale Princess is hiring culinary professionals to join a luxury team committed to exceptional guest experiences. You will prepare and present all dishes, maintain strict kitchen cleanliness, and support service for both à la carte and buffet menus.

Candidates should be able to work under pressure in a fast-paced setting and show strong teamwork and guest‑focused service. We offer comprehensive benefits, employee meals, ongoing training, and opportunities for career growth within