BOH Shift Leader: Kitchen Leadership & Quality

Chick-fil-A; Arlington (TX); On-site; USD 32,000 - 42,000; Full time

Job summary

The Back of House Shift Leader at Chick-fil-A in Arlington, TX oversees kitchen operations during assigned shifts, ensuring food is prepared safely, quickly, and to brand standards while coaching the BOH team and maintaining cleanliness.

This role serves as on-duty kitchen leader, focusing on food safety, quality, and team development, with emphasis on executing systems consistently and delivering excellent guest experiences.

Qualifications

• 3+ year Back of House, kitchen, or food service experience preferred.
• Prior leadership or shift lead experience required.
• Experience in a fast-paced kitchen environment.

Responsibilities

• Lead and support the BOH team during assigned shifts.
• Ensure food quality, accuracy, and speed of execution.
• Enforce food safety, sanitation, and cleanliness standards.
• Deploy BOH labor effectively to meet business needs.
• Complete prep, line execution, and closing duties as assigned.
• Coach and train BOH team members in real time.
• Hold team accountable to recipes, procedures, and standards.
• Communicate shift results, issues, and needs to leadership.

Skills

Attention to detail

Food safety knowledge

Leadership & coaching

Reliability & organization

Stay focused under pressure

Job description

The Back of House Shift Leader at Chick-fil-A in Arlington, TX oversees kitchen operations during assigned shifts, ensuring food is prepared safely, quickly, and to brand standards while coaching the BOH team and maintaining cleanliness.

This role serves as on-duty kitchen leader, focusing on food safety, quality, and team development, with emphasis on executing systems consistently and delivering excellent guest experiences.