Beef & Seafood Shoppe Supervisor (In-Training)

Lowes Foods

Wilmington (NC)

On-site

USD 45,000 - 65,000

Full time

6 days ago
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Job summary

Lowes Foods in Wilmington, NC is seeking a Beef Shoppe Manager to supervise the beef shoppe and seafood department, ensuring guest service, merchandising, and operations meet company standards. The role includes staff training, inventory control, product preparation, and maintaining safety and freshness, with responsibility for budgeting, scheduling, and meeting sales goals.

This position requires an 18+ age, ability to lift, and adaptability to a cold environment, with a focus on teamwork and

Qualifications

  • Polished interpersonal and selling skills.
  • Ability to supervise staff and drive guest satisfaction.
  • Willingness to learn multiple tasks and computer use.

Responsibilities

  • Ensures guests are greeted politely and interactions are friendly.
  • Achieves budgeted sales, shrink, and gross profits for Beef Shoppe and seafood.
  • Prepare products for sale (meat cutting, slicing, trimming, wrapping, weighing, and pricing).
  • Maintains inventory levels and ensures in-stock conditions.
  • Operates department according to merchandising and operational programs.
  • Maintains safety and sanitation standards in meat/seafood prep areas and sales floor.
  • Provides guidance, training, and feedback to staff to ensure satisfactory performance.
  • Manages department labor budget and optimal scheduling for sales and guest service.
  • Performs product prep, receiving, stocking, and guest service as needed.
  • Performs other duties as assigned by management.

Skills

Interpersonal skills
Selling skills
Outgoing personality
Supervise people
Training
Development
Guest interaction

Job description

Lowes Foods in Wilmington, NC is seeking a Beef Shoppe Manager to supervise the beef shoppe and seafood department, ensuring guest service, merchandising, and operations meet company standards. The role includes staff training, inventory control, product preparation, and maintaining safety and freshness, with responsibility for budgeting, scheduling, and meeting sales goals.

This position requires an 18+ age, ability to lift, and adaptability to a cold environment, with a focus on teamwork and

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