Bartender: AccorHotel in New Orleans

Bar And Club

New Orleans (LA)

Hybride

USD 38 000 - 52 000

Plein temps

Il y a 9 jours

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Avantages offerts par ce poste

Medical, dental, and vision insurance
Paid time off
Discounted stays and dining

Résumé du poste

Fairmont New Orleans is seeking a full-time Bartender for the Lobby Lounge to craft cocktails and beverages for hotel guests. You will follow recipes, maintain an organized bar, and provide attentive service in a high-end environment in New Orleans, LA.

This role requires beverage knowledge, cash handling, and the ability to work evenings, weekends, and holidays. Prior luxury-hotel experience is preferred, with certifications in food safety and alcohol service beneficial.

Qualifications

  • Previous bartending experience in hotels or upscale venues.
  • Knowledge of cocktails, wine, beer, and non-alcoholic options.
  • Ability to handle cash and operate POS accurately.
  • Legal authorization to work in the United States and Louisiana alcohol-service eligibility.
  • Certifications in food-safety and alcohol awareness are preferred or in progress.

Responsabilités

  • Prepare cocktails, wine, beer, spirits, coffee, tea, and non-alcoholic drinks.
  • Follow recipes and presentation standards; maintain bar stock and cleanliness.
  • Process checks and payments; operate POS.
  • Support VIP experiences, events, inventory, and hotel coordination.

Connaissances

Beverage service
Guest service
Cash handling/POS
Alcohol-service knowledge

Formation

Food-safety certification
Alcohol-awareness certification

Outils

POS systems
Inventory management software

Description du poste

# Bartender: AccorHotel in New Orleans**AccorHotel**New Orleans, LA Start Date10/09/2026Full-TimeMessage This Member NowAccorHotel is hiring a full-time Bartender - Lobby Lounge at Fairmont New Orleans in New Orleans, Louisiana. The permanent role prepares cocktails, wine, beer, spirits, coffee, tea, and non-alcoholic beverages for guests in the hotel's lobby lounge. The position includes evening, weekend, holiday, and extended shifts. Pay is not stated.The bartender provides personalized service, recommends drinks, follows recipes and presentation standards, processes checks and payments, and keeps the bar stocked and clean. The role also supports VIP experiences, events, inventory work, opening and closing duties, and coordination with hotel teams. Fairmont New Orleans is in the downtown Central Business District near the French Quarter.* Role: Bartender - Lobby Lounge* Employer: AccorHotel at Fairmont New Orleans* Location: New Orleans, LA* Employment: Full-time, permanent* Schedule: Evenings, weekends, holidays, and extended shifts may be requiredApply For This Bartender RoleApplicants should have a resume that reflects beverage service, guest care, cash handling, or point-of-sale work. The hiring team will also need to settle work authorization, Louisiana alcohol-service eligibility, schedule availability, and any required food-safety documentation before employment.## Lobby Lounge Beverage ServiceThe position prepares alcoholic and non-alcoholic drinks according to recipes and presentation standards. Beverage knowledge covers cocktails, wine, beer, spirits, coffee, tea, and other non-alcoholic selections. Guests receive drink recommendations and personalized service during each interaction.Cash handling and point-of-sale work are part of the shift. The bartender checks orders and payments, maintains accurate service, and responds to guest concerns with a calm, professional manner. Alcohol laws, responsible service rules, food-safety procedures, and workplace safety standards govern the work.## Opening Closing And Event DutiesBar operations begin before guest service and continue after the last order. The bartender assists with stocking, inventory, cleaning, side work, opening, and closing. The role keeps supplies organized and coordinates with hotel teams when service needs change.Fairmont New Orleans also assigns the lobby lounge team to VIP experiences and events. The property includes four food and drink venues and more than 19,000 square feet of function space, so service can extend beyond routine lounge orders. A polished appearance and consistent hotel standards remain part of each shift.* Prepare and serve drinks across the full beverage menu* Maintain bar stock, cleanliness, and side work* Process checks, payments, and cash transactions* Support VIP experiences, events, inventory, and hotel coordination## Experience And Service CredentialsPrevious bartending experience is preferred, while luxury hotel, upscale restaurant, cocktail bar, or lounge experience receives strong preference. The position also calls for beverage knowledge, guest-service ability, clear communication, organization, and multitasking in a busy room. New Orleans beverage-culture knowledge is an asset.Cash-handling and point-of-sale experience are preferred. Alcohol-awareness certification is preferred, and food-safety certification is required or must be obtained. The hire must have legal authorization to work in the United States and meet Louisiana alcohol-service requirements.## Fairmont New Orleans And AccorFairmont New Orleans is planned with 250 guest rooms, a rooftop pool, a 10,000-square-foot spa, and four food and drink venues. Its downtown location places the hotel near the French Quarter, where the lobby lounge serves hotel guests and visitors within a larger hospitality operation.Accor operates hotel brands and guest experiences across more than 110 countries. Its public people philosophy emphasizes hospitality, open connection, and staff development. The role's listed benefits include medical, dental, and vision insurance, paid time off, holiday pay, a 401(k), an employee assistance program, colleague dining, career development, recognition programs, and discounted stays and dining.## Application PreparationThe application should present beverage-service experience, menu knowledge, cash or point-of-sale work, and any alcohol-awareness or food-safety credentials. Evening, weekend, holiday, and extended-shift availability belongs near the top of the employment history because the role uses those scheduling requirements.The hiring team will assess legal work authorization, Louisiana service eligibility, guest communication, and the ability to maintain standards during busy periods. A clear employment history and specific examples of bar setup, service recovery, stocking, and closing work give the application useful operational detail.AccorHotel lists medical, dental, and vision insurance, paid time off, holiday pay, a 401(k), colleague dining, and development programs among the role's benefits. Fairmont and Raffles stay discounts, dining discounts, wellness discounts, and recognition programs are also listed for eligible colleagues.The lobby lounge bartender works within a hotel operation that includes guest rooms, multiple food and drink venues, function space, and a spa. The assignment connects drink preparation with guest relations, cash control, sanitation, and event support.Fairmont New Orleans pairs lobby lounge service with hotel events, VIP experiences, and multiple food and drink venues. The bartender works across guest-facing beverage service and the operating routines that keep a hotel bar ready for its next service period.
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