Bartender

Uni Giessen; Massachusetts; On-site; USD 7,700 - 11,000; Full time

Benefits offered by this job

Competitive salary with weekly pay

Paid Sick Leave (1 hour for every 30)

Flexible schedules

Health and Wealth benefits

Dining and other discounts

Career Advancement opportunities

State Benefits Overview

Job summary

Uni Giessen in Massachusetts is hiring a friendly Bartender/Team Member to mix, garnish and serve alcoholic and non-alcoholic drinks at the bar and in the restaurant. You will help guests choose menu items, take orders and ensure they feel cared for during their visit.

This role emphasizes genuine hospitality in a fast-paced, high-volume setting. Benefits include weekly pay, paid sick leave, flexible schedules, health benefits, dining discounts, career advancement opportunities, and state

Responsibilities

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant
• Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit
• Keeping the bar stocked and clean while always providing friendly and attentive service
• Adhering to company standards for serving alcoholic beverages
• Assisting in tasks to ensure a stocked, sanitized and safe restaurant

Skills

Guest services

Hospitality

Teamwork

Job description

$6.75 per hour - $6.75 per hour plus tips.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:

Demonstrating genuine hospitality and delivering exceptional guest services in the bar area,including:

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to companyspecifications for guests at the bar and in the restaurant
• Helping guests be aware of and choose menu items, taking orders and making guests feeltaken care of during their visit
• Keeping the bar stocked and clean while always providing friendly and attentive service Adhering to company standards for serving alcoholic beverages
• Assisting in Tasks to ensure a stocked, sanitized and safe restaurant

• Team Members receive competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities
• State Benefits Overview