Bartender

Uni Giessen; Cherry Hill Township (NJ); On-site; USD 8,300 - 9,600; Full time

Benefits offered by this job

Competitive salary with weekly pay

Paid Sick Leave

Flexible schedules

Health and Wealth benefits

Dining and other discounts

Career Advancement opportunities

State Benefits Overview

Job summary

Uni Giessen is seeking an energetic bar/restaurant team member responsible for crafting drinks, delivering guest-centric service, and maintaining a clean, stocked bar area. You will engage guests, explain menu items, and ensure fast-paced service that reflects the restaurant’s standards.

This role offers a team-oriented environment with opportunities for career advancement and flexible scheduling, with weekly pay and benefits. Health and dining discounts are included.

Qualifications

• Experience in a team-oriented, high-volume, fast-paced restaurant/bar environment.
• Ability to mix, garnish and serve drinks according to company specifications.
• Strong guest service mindset and willingness to assist guests with menus.

Responsibilities

• Mix, garnish and serve alcoholic and non-alcoholic drinks at the bar and in the restaurant.
• Assist guests in choosing menu items and deliver attentive guest service.
• Keep the bar stocked and clean while adhering to company standards for serving beverages.
• Assist in tasks to ensure a stocked, sanitized and safe restaurant.

Skills

Hospitality

Guest service

Bar service

Teamwork

Menu knowledge

Job description

$6.05 per hour - $6.05 per hour plus tips.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:

Demonstrating genuine hospitality and delivering exceptional guest services in the bar area,including:

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to companyspecifications for guests at the bar and in the restaurant
• Helping guests be aware of and choose menu items, taking orders and making guests feeltaken care of during their visit
• Keeping the bar stocked and clean while always providing friendly and attentive service Adhering to company standards for serving alcoholic beverages
• Assisting in Tasks to ensure a stocked, sanitized and safe restaurant

• Team Members receive competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities
• State Benefits Overview