Bartender

Uni Giessen; Burlington (MA); On-site; USD 7,700 - 11,000; Full time

Benefits offered by this job

Weekly pay

Paid Sick Leave

Flexible schedules

Health and Wealth benefits

Dining discounts

Career advancement

State Benefits Overview

Job summary

Uni Giessen in Burlington, MA is seeking a team-oriented bar/guest services teammate to provide guests with a fresh dining experience. You will mix, garnish, and serve drinks, help guests choose menu items, and ensure the bar and restaurant stay stocked, clean, and compliant with company standards.

The role emphasizes hospitality, fast-paced service, and delivering exceptional guest experiences in both the bar and dining areas, with weekly pay and opportunities for advancement.

Qualifications

• Demonstrating genuine hospitality and delivering exceptional guest services in the bar area.
• Ability to work in a team-oriented, high-volume, fast-paced environment.
• Strong customer service mindset and friendly demeanor.

Responsibilities

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant.
• Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit.
• Keeping the bar stocked and clean while always providing friendly and attentive service.
• Adhering to company standards for serving alcoholic beverages.
• Assisting in tasks to ensure a stocked, sanitized and safe restaurant.

Skills

Guest service

Teamwork

Hospitality

Bar knowledge

Attention to detail

Job description

$6.75 per hour - $6.75 per hour plus tips.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:

Demonstrating genuine hospitality and delivering exceptional guest services in the bar area,including:

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to companyspecifications for guests at the bar and in the restaurant
• Helping guests be aware of and choose menu items, taking orders and making guests feeltaken care of during their visit
• Keeping the bar stocked and clean while always providing friendly and attentive service Adhering to company standards for serving alcoholic beverages
• Assisting in Tasks to ensure a stocked, sanitized and safe restaurant

• Team Members receive competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities
• State Benefits Overview