Bartender

Tupelo Honey - Las Colinas; Irving (TX); On-site; USD 29,000 - 42,000; Full time

Benefits offered by this job

Fair Start Wage

Health care offerings

Wellness and Tuition Reimbursements

Paid Time Off

Paid Parental Leave

Life, Dental, and Disability benefits

Advancement opportunities

Job summary

Tupelo Honey - Las Colinas in Irving, TX is hiring for front-of-house team members who share Southern hospitality and a passion for serving guests.

Applicants must be at least 21 years old to apply; under 21 must turn 21 before the start date. We offer a fair wage, strong health benefits, wellness and tuition reimbursements, PTO, parental leave, and opportunities for advancement.

Qualifications

• At least 1 year experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels.
• Must be able to move and process information quickly.
• Must have a working knowledge of the English language.

Responsibilities

• Ensures service standards and proper execution.
• Serve our guests in the spirit of southern hospitality.

Skills

FOH experience

Teamwork

Communication

English proficiency

Math skills

Tools

POS system

Job description

Applicants must be at least 21 years old to apply. Applicants under 21 must turn 21 prior to start date.

Are you looking for an opportunity and growth in your hospitality career? Look no further!

Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.

Honey Pot Benefits

• Fair Start Wage
• Industry-leading employee and family health care offerings
• Wellness and Tuition Reimbursements
• Accrual of Paid Time Off
• Paid Parental Leave
• Life, Dental, and Disability benefit options
• Fast-growth company with advancement opportunities

Essential Duties and Primary Responsibilities

• Ensures service standards and proper execution.
• Serve our guests in the spirit of southern hospitality.

Qualifications

• At least 1 year experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels.
• Must be able to move and process information quickly.
• Must have a working knowledge of the English language.

Requirements

• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.

Compensation: To be discussed