Bartender/Server

Tupelo Honey - Louisville; Kentucky; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Wellness reimbursement

Tuition reimbursement

Paid time off

Parental leave

Life insurance

Dental insurance

Disability insurance

Career advancement

Job summary

Tupelo Honey - Louisville is hiring for a Front of House team member to deliver southern hospitality and outstanding guest service.

Requirements include at least 1 year in a FOH role, strong teamwork, clear communication, good math and ability to use a POS system, and fluency in English. Benefits include health, tuition reimbursement, PTO, parental leave, life and dental options, with opportunities for advancement.

Qualifications

• At least 1 year of experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels.
• Must be able to move and process information quickly.
• Must have a working knowledge of the English language.

Responsibilities

• Ensures service standards and proper execution.
• Serve our guests in the spirit of southern hospitality.

Skills

Teamwork

Communication

Customer service

English language

Tools

POS system

Job description

Are you looking for an opportunity and growth in your hospitality career? Look no further!

Here at Tupelo Honey, we believe "The happiest beesmake the best honey"and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.

We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.

HONEY POT BENEFITS

• Employee and family health care offerings for Full Time Team Members
• Wellness and Tuition Reimbursements
• Accrual of Paid Time Off
• Paid Parental Leave
• Life, Dental, and Disability benefit options
• Fast-growth company with advancement opportunities

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Ensures service standards and proper execution.
• Serve our guests in the spirit of southern hospitality.

QUALIFICATION

• At least 1 year of experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels.
• Must be able to move and process information quickly.
• Must have a working knowledge of the English language.

REQUIREMENTS

• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.

Compensation: Competitive salary