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Johns Hopkins Medicine in Baltimore is seeking a Barista Lead to provide day-to-day leadership of café operations within Retail Food & Nutrition Services, ensuring high-quality service and efficient workflow in a hospital setting.
You will coach staff, manage scheduling and training, monitor inventory, and handle escalated customer concerns while collaborating with management on promotions and menu updates and upholding hospital policies.
Tired of not advancing? We have tuition reimbursement. We also offer Paid Time Off - PTO!
The Barista Lead is responsible for providing day-to-day leadership of café operations within Retail Food & Nutrition Services. The Lead ensures high-quality service, efficient workflow, staff support, and compliance with operational and safety standards.
Full Time (40 hours)
Rotating Shift
Weekends Required: Yes
Non-Exempt
We have a robust benefits package which includes medical, dental, vision, 401K. For additional information please go to: https://jhh.mybenefitsjhhs.com
Minimum 16.65/hour - Maximum 27.50/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.
The Hospital reserves the right to modify employee schedules as needed.
We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.
Johns Hopkins Health System and its affiliates are drug-free workplace employers.