Bar Back

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 10,000 - 60,000; Part time

Job summary

A popular bar in New Orleans is seeking a Bar Back to support bartenders by maintaining supplies and cleanliness. The ideal candidate will have experience in hospitality, strong communication skills, and the ability to manage multiple tasks efficiently. This part-time role is perfect for someone looking to start their career in the restaurant industry.

Qualifications

• Minimum of 2 years of experience in fine dining hospitality or casual dining restaurant.
• Ability to handle multiple priorities and stand for long periods.

Responsibilities

• Fill and maintain ice wells for bartenders and restock beer and liquor.
• Prep, store, rotate, and stock all garnishes for bartenders.
• Maintain cleanliness behind bars during and after service.

Skills

Communication

Organizational Skills

Problem Solving

Education

High School diploma or GED

Job description

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Job Description

Responsible for filling and maintaining ice wells for bartenders, restocking beer and liquor as needed, as well as changing kegs. Bar backs are also responsible for prepping, storing, rotating, and stocking all garnishes for the bartenders. Bar backs should not need to be told or asked to get something; instead, they should have a constant awareness of what's on hand in the bar and what's needed BEFORE a bartender runs out of anything and/or needs to ask for it.

Location

New Orleans, LA

Employment Type

Part-Time

Salary

Competitive

Requirements

• High School diploma or GED
• Minimum of 2 years of experience in fine dining hospitality and/or casual dining restaurant
• Ability to handle multiple priorities
• Ability to stand for long periods, lift 50 lbs., and bend, climb or work in confined spaces
• Possess written and verbal skills for effective communication
• Organizational and time management skills, with good judgment, problem solving, and decision-making abilities
• Help maintain cleanliness behind bars during and after service
• Restocking and organization of beer coolers

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Restaurants

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