Banquet Food & Beverage Supervisor - Lead Prep & Service

Omni Hotels & Resorts; Fort Worth (TX); On-site; USD 42,000 - 60,000; Full time

Job summary

Omni Fort Worth Hotel in Fort Worth, TX is seeking a Banquet Supervisor to oversee culinary operations for the Trinity Food & Beverage team. You will schedule staff, place orders, and ensure a high-quality guest experience within a convention-center setting.

Key responsibilities include managing prep lists, maintaining cleanliness, performing monthly inventories, and coordinating with F&B leadership to meet service standards. Strong English communication and reliability are essential.

Qualifications

• Ability to work outdoors for extended periods.
• Ability to stand for extended periods.
• Flexible schedule including weekends and holidays.
• Fluent English verbal and written communication.
• Ability to read and follow detailed instructions.
• Commitment to Omni Hotels & Resorts standards.

Responsibilities

• Create and adjust work schedules according to workloads and occupancy.
• Order and receive ingredients and culinary supplies.
• Maintain cleanliness of all food prep and production areas.
• Conduct a month end inventory of all products.
• Ensure work areas are prepared 15 minutes before service.
• Assist in controlling food cost and plating.
• Report maintenance or security issues promptly.

Skills

English communication

Stamina

Flexible schedule

Outdoor work

Inventory management

Job description

Omni Fort Worth Hotel in Fort Worth, TX is seeking a Banquet Supervisor to oversee culinary operations for the Trinity Food & Beverage team. You will schedule staff, place orders, and ensure a high-quality guest experience within a convention-center setting.

Key responsibilities include managing prep lists, maintaining cleanliness, performing monthly inventories, and coordinating with F&B leadership to meet service standards. Strong English communication and reliability are essential.