Banquet & Event Operations Manager

Omni Hotels & Resorts; Boston (MA); On-site; USD 70,200 - 85,800; Full time

Job summary

A prestigious hotel chain in Boston is seeking a Banquet Manager to oversee culinary operations, manage events, and ensure compliance with health and safety standards. The ideal candidate will have at least one year of experience in Banquet Operations within a large convention hotel and possess strong communication and computer skills. This is a full-time position with an annual salary of $78,000, offering a dynamic work environment in a busy hotel setting.

Qualifications

• Minimum one year’s experience in a Banquet Operations role.
• Large convention hotel experience preferred.
• Ability to maintain a positive demeanor.

Responsibilities

• Manage culinary operation according to hotel standards.
• Supervise day-to-day restaurant functions and events.
• Ensure compliance with health and safety standards.
• Control food and beverage requisitioning.
• Supervise banquet sanitation operations.

Skills

Banquet Operations experience

Ability to handle stressful situations

Clear communication skills

Strong computer skills

Job description

A prestigious hotel chain in Boston is seeking a Banquet Manager to oversee culinary operations, manage events, and ensure compliance with health and safety standards. The ideal candidate will have at least one year of experience in Banquet Operations within a large convention hotel and possess strong communication and computer skills. This is a full-time position with an annual salary of $78,000, offering a dynamic work environment in a busy hotel setting.