Banquet Culinary Supervisor — Growth, PTO & 401(k) Benefits

Hyatt Regency; San Antonio (TX); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Hotel room benefits

Paid Time Off (PTO)

401(k) Match

Medical, Dental, Vision Insurance

Tuition Reimbursement

Transit pass/Parking

Free meals in employee cafeteria

Career growth opportunities

Job summary

Hyatt Regency San Antonio is seeking a Banquet Culinary Supervisor to lead banquet kitchen operations and ensure guests receive exceptional, timely service. The role emphasizes culinary quality, staff supervision, and cost control to meet hospitality standards.

The successful candidate will coordinate with the culinary team, monitor payroll and overtime, and contribute to training and department growth. This on-site position offers opportunities for career advancement within Hyatt’s events

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Requires good written and verbal communication skills.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.
• Open availability 7 days a week.
• Qualified candidates will be available to any shift on any day, including mornings, weekends, and holidays.
• Preferred candidates will have previous related experience.

Responsibilities

• Supervise hourly cooks and ensure quality production.
• Monitor payroll costs and overtime.
• Assist in department training and development.
• Maintain consistency and timely guest service for events.

Skills

Culinary skills

Leadership

Communication skills

Cost control understanding

Staff supervision

Education

Culinary education

Tools

Computer skills

Job description

Hyatt Regency San Antonio is seeking a Banquet Culinary Supervisor to lead banquet kitchen operations and ensure guests receive exceptional, timely service. The role emphasizes culinary quality, staff supervision, and cost control to meet hospitality standards.

The successful candidate will coordinate with the culinary team, monitor payroll and overtime, and contribute to training and department growth. This on-site position offers opportunities for career advancement within Hyatt’s events