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Hyatt Regency Hill Country Resort and Spa in San Antonio, TX, seeks an experienced culinary leader to oversee kitchen operations, ensuring high-quality, timely guest meals and consistent presentation.
You will monitor production, quality, and staffing daily, provide training, and step in for the Sous Chef when needed, applying strong cost control, organizational, and communication skills. This role requires flexibility to work weekends and holidays. Join a team that embodies Texas hospitality.
Hyatt Regency Hill Country Resort and Spa in San Antonio, TX, seeks an experienced culinary leader to oversee kitchen operations, ensuring high-quality, timely guest meals and consistent presentation.
You will monitor production, quality, and staffing daily, provide training, and step in for the Sous Chef when needed, applying strong cost control, organizational, and communication skills. This role requires flexibility to work weekends and holidays. Join a team that embodies Texas hospitality.