Banquet Cook III - Creative Kitchen Leader

BENCHMARK; La Quinta (CA); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

401k with company match

Bonus programs

Health benefits

Job summary

Pyramid Global Hospitality is seeking a motivated Cook to join the La Quinta Resort and Club culinary team. You will prepare ingredients, read recipes, and work across kitchen stations, with a strong focus on consistency and quality.

Ideal candidates have 1-2 years in a professional kitchen, an active Food Handler certification, and the ability to lift up to 50 pounds. Flexibility for day/night and weekend shifts is required. Starting pay is $18.50 per hour.

Qualifications

• 1-2 years in a professional kitchen.
• Active Food Handler certification or ability to obtain it.
• Strong organizational skills and attention to detail.
• Able to lift at least 50 pounds.
• Energetic personality and willingness to work varied shifts.

Responsibilities

• Prepare and cook menu items following recipes and standards.
• Read and interpret recipes; work across kitchen stations.
• Maintain cleanliness and sanitation in the kitchen.
• Minimize waste and optimize ingredients usage.
• Support culinary leadership to ensure quality and consistency.

Skills

Culinary basics

Food handler certification

Organization

Physical stamina

Team collaboration

Job description

Pyramid Global Hospitality is seeking a motivated Cook to join the La Quinta Resort and Club culinary team. You will prepare ingredients, read recipes, and work across kitchen stations, with a strong focus on consistency and quality.

Ideal candidates have 1-2 years in a professional kitchen, an active Food Handler certification, and the ability to lift up to 50 pounds. Flexibility for day/night and weekend shifts is required. Starting pay is $18.50 per hour.