Banquet Cook: Elevate Event Dining with Precise Prep

Hilton Garden Inn / Homewood Suites Downtown Toledo

Toledo (OH)

On-site

USD 29,000 - 36,000

Full time

10 days ago
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Benefits offered by this job

Insurance enrollment
Paid time off
Holiday pay
401(k) enrollment
Travel discounts
Professional development

Job summary

First Hospitality is seeking a line cook to deliver a high-quality, consistent guest dining experience. Working with the Executive Chef and Sous Chef, line cooks execute food preparation and presentation methods to create Instagram-worthy dishes.

The role emphasizes safe handling, accurate preparation, and fast execution to meet service times. The company highlights its inclusive work environment, equal opportunity employment, and opportunities for professional growth and development, supporting

Qualifications

  • Good verbal and written communication skills.
  • Must be able to speak, read, and write in primary language used in the workplace.

Responsibilities

  • Prepare food of consistently high quality by following recipes and instructions.
  • Follow all food safety standards by date marking, proper rotation, and temperature control.
  • Initiate preparation based on anticipated needs.
  • Properly store all food products during and after use.
  • Assist in food control standards to reduce waste.
  • Operate food preparation equipment (fryers, broilers, stoves, etc.).
  • Clean and maintain equipment and working environment.
  • Contribute as a team member and support others.

Skills

Communication skills

Education

High School diploma or equivalency

Job description

First Hospitality is seeking a line cook to deliver a high-quality, consistent guest dining experience. Working with the Executive Chef and Sous Chef, line cooks execute food preparation and presentation methods to create Instagram-worthy dishes.

The role emphasizes safe handling, accurate preparation, and fast execution to meet service times. The company highlights its inclusive work environment, equal opportunity employment, and opportunities for professional growth and development, supporting

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