Banquet Captain

Arcis Golf; Chandler (AZ); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Medical, mental health, dental, and视觉

Life Insurance

Pet Insurance

Paid time off

401(k) plan and match

Holiday pay

Food & Beverage discounts

Golf & Tennis benefits

Employee assistance program

Career Growth

Flexible Schedules

Development Opportunities

Job summary

Ocotillo Golf Club in Chandler, AZ, is hiring a Banquet Captain to lead all banquet and event operations, from setup to breakdown. You will supervise servers, bartenders, and support staff, coordinate with clients and planners, and ensure flawless service throughout events.

We seek organized, customer-focused leaders with strong communication skills and knowledge of food and beverage service. Flexibility for evenings and weekends is required, with competitive wages and benefits at Arcis Golf.

Qualifications

• Previous experience as a Banquet Captain or in a supervisory hospitality role.
• Strong organizational and multitasking abilities.
• Excellent communication and interpersonal skills.
• Availability to work flexible hours, including evenings and weekends.
• Knowledge of food and beverage service and event planning.

Responsibilities

• Plan and coordinate all aspects of banquet and event operations, ensuring the successful execution of each event.
• Collaborate with event planners, clients, and internal teams to understand event requirements and expectations.
• Supervise banquet staff, including servers, bartenders, and support staff.
• Provide clear instructions and guidance to ensure the team delivers exceptional service.
• Oversee the setup and breakdown of banquet spaces, ensuring proper placement of tables, chairs, linens, and decorations.
• Conduct pre-event inspections to ensure all details are in place.
• Interact with clients and guests to ensure their needs are met and expectations exceeded.
• Address any issues or concerns promptly and professionally.
• Train and mentor banquet staff on service standards, procedures, and customer interaction.
• Conduct pre-event briefings to communicate event details and expectations.
• Monitor the quality of food and beverage service to ensure it meets or exceeds standards.
• Address any service-related issues and implement improvements as needed.

Skills

Banquet leadership

Organizational skills

Communication skills

Flexible hours

Food & beverage service

Event planning

Job description

Banquet Captain# Arcis Careers## Banquet CaptainApply: Ocotillo Golf Club - Chandler, AZ: Full time: Posted Today: R17489**Club Location:**Ocotillo Golf Club - Chandler, AZArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.The Banquet Captain at Ocotillo Golf Club oversees and coordinates all aspects of banquet and event operations. This role requires a detail-oriented, customer-focused professional with strong leadership skills and the ability to ensure seamless execution of events, from setup to breakdown. **Responsibilities:*** Plan and coordinate all aspects of banquet and event operations, ensuring the successful execution of each event.* Collaborate with event planners, clients, and internal teams to understand event requirements and expectations.* Supervise banquet staff, including servers, bartenders, and support staff.* Provide clear instructions and guidance to ensure the team delivers exceptional service.* Oversee the setup and breakdown of banquet spaces, ensuring proper placement of tables, chairs, linens, and decorations.* Conduct pre-event inspections to ensure all details are in place.* Interact with clients and guests to ensure their needs are met and expectations exceeded.* Address any issues or concerns promptly and professionally.* Train and mentor banquet staff on service standards, procedures, and customer interaction.* Conduct pre-event briefings to communicate event details and expectations.* Monitor the quality of food and beverage service to ensure it meets or exceeds standards.* Address any service-related issues and implement improvements as needed. **Qualifications:*** Previous experience as a Banquet Captain or in a similar supervisory role in the hospitality industry.* Strong organizational and multitasking skills.* Excellent communication and interpersonal skills.* Ability to work flexible hours, including evenings and weekends.* Knowledge of food and beverage service and event planning.**Team Member Lifestyle Perks!*** Medical, mental health, dental, and vision insurance* Life Insurance* Accident & Critical Illness Insurance* Pet Insurance* Paid time off* 401(k) plan and match* Holiday pay* Food & Beverage discounts throughout the portfolio* Golf & Tennis benefits* Employee assistance program* Career Growth* Flexible Schedules* Development OpportunitiesArcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.### About UsArcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests. We continuously search for individuals who share our Passion for Service to join the teams at our many Clubs and Courses positioned throughout the country. Our growing and innovative organization offers competitive wages and benefit packages.