Bakery Warehouse Forklift Operator – 3rd Shift

Otis Spunkmeyer, LLC; Santa Ana (CA); On-site; USD 30,000 - 32,000; Full time

Benefits offered by this job

Health insurance

HSA/FSA plans

Paid time off

Job summary

Aspire Bakeries LLC is seeking a Tech 2, Bakery- Warehouse professional for the 3rd shift. You will operate stand-up forklifts, move raw materials and finished goods, and support inventory accuracy to sustain production flow.

The role requires 1–2 years forklift experience, basic English/Spanish literacy, and adherence to food-safety standards in a fast-paced bakery environment. Shift is 3rd with 10:00 PM–6:30 AM hours.

Qualifications

• High school diploma or GED required.
• Minimum 1–2 years of stand-up forklift experience.
• Ability to safely operate warehouse equipment and follow food safety standards.

Responsibilities

• Operate stand-up forklifts to transport materials safely.
• Deliver raw materials to production and maintain inventory rotation.
• Verify product information and codes using warehouse systems.
• Maintain accurate inventory records with cycle counts.
• Position trailers and support inbound/outbound logistics.
• Keep warehouse clean and food-safe per standards.
• Collaborate with teams to ensure efficient operations.

Skills

Forklift operation

Warehouse safety

Inventory awareness

Education

High school diploma or GED

Tools

RF scanning equipment

Inventory management systems

Job description

Aspire Bakeries LLC is seeking a Tech 2, Bakery- Warehouse professional for the 3rd shift. You will operate stand-up forklifts, move raw materials and finished goods, and support inventory accuracy to sustain production flow.

The role requires 1–2 years forklift experience, basic English/Spanish literacy, and adherence to food-safety standards in a fast-paced bakery environment. Shift is 3rd with 10:00 PM–6:30 AM hours.