Bakery Shift Leader: Lead Team & Delight Guests

Nothing Bundt Cakes; Heath (OH); Sur place; USD 2 066 000 - 2 755 000; Plein temps

Avantages offerts par ce poste

Opportunity for advancement

Competitive salary

Employee discounts

Cake discounts

Résumé du poste

Nothing Bundt Cakes in Heath, OH is seeking a Shift Leader to work alongside the Assistant Bakery Manager and Bakery Manager to deliver the highest-quality cakes, a warm, welcoming environment, and a superior guest experience.

You will share in team leadership, help drive sales and profitability, execute day-to-day operations, and ensure all NbC standards are met while reinforcing the brand’s culture for teammates and guests.

Qualifications

• High school diploma or GED; post-secondary education is a plus.
• 1–3 years of guest-facing experience in retail, restaurant or food service, preferably in a lead role with progressive managerial responsibilities.
• Demonstrated success coaching others, training new team members, directing the work of others, and achieving productivity goals.
• Basic proficiency in Microsoft Word, Excel and Outlook, with comfort in learning new technologies.
• Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.

Responsabilités

• Lead and coach team members to deliver great guest experiences.
• Help drive sales and profitability alongside bakery management.
• Ensure day-to-day bakery operations comply with NbC standards.
• Collaborate with managers to execute shift tasks and training.

Connaissances

Guest-facing experience

Leadership

Team collaboration

Customer service

Formation

High school diploma or GED

Outils

Microsoft Word

Excel

Outlook

Description du poste

Nothing Bundt Cakes in Heath, OH is seeking a Shift Leader to work alongside the Assistant Bakery Manager and Bakery Manager to deliver the highest-quality cakes, a warm, welcoming environment, and a superior guest experience.

You will share in team leadership, help drive sales and profitability, execute day-to-day operations, and ensure all NbC standards are met while reinforcing the brand’s culture for teammates and guests.