Bakery Production Supervisor - Lead Safe, Efficient Ops

Aspire Bakeries LLC

Cayce (SC)

On-site

USD 55,000 - 70,000

Full time

3 days ago
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Job summary

Aspire Bakeries LLC is seeking a Production Supervisor for our Cayce, SC bakery. You will lead daily production operations, ensuring safety, quality, and productivity while developing a high-performing team.

You’ll drive continuous improvement, monitor performance, and coordinate with Maintenance and Quality to address issues. A strong manufacturing background and leadership skills are essential.

Qualifications

  • High school diploma or GED.
  • Minimum of 3 years of manufacturing experience.
  • Demonstrated leadership, supervisory, or team lead experience in a production environment.
  • Strong problem-solving, analytical, and decision‑making skills.
  • Effective verbal and written communication skills.
  • Ability to analyze production reports, downtime data, and performance metrics to drive operational decisions.
  • Proficiency with basic computer systems and production reporting tools.

Responsibilities

  • Lead daily production activities to ensure safe, efficient, and compliant operations.
  • Supervise, coach, and develop production team members to achieve performance expectations.
  • Resolve production, personnel, and operational challenges to maintain productivity and workflow.
  • Monitor production records, material usage, inventory tracking, and reporting for accuracy and accountability.
  • Analyze production performance, downtime, and operational data to identify improvement opportunities.
  • Partner with Maintenance, Quality, and other departments to address equipment and process issues.
  • Promote a safe, organized, and continuous improvement-focused work environment through safety leadership and incident investigations.

Skills

Leadership
Problem-solving
Analytical
Communication
Decision-making
Computer literacy

Tools

SAP
Excel
Microsoft Word
Production reporting tools

Job description

Aspire Bakeries LLC is seeking a Production Supervisor for our Cayce, SC bakery. You will lead daily production operations, ensuring safety, quality, and productivity while developing a high-performing team.

You’ll drive continuous improvement, monitor performance, and coordinate with Maintenance and Quality to address issues. A strong manufacturing background and leadership skills are essential.

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