Bakery Production Supervisor - Lead 15-25, Grow with Us

KLA Industries, Inc.

Rocky Mount (NC)

On-site

USD 86,000 - 93,000

Full time

30 hours ago
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
3 Weeks Vacation
Sick Time (40 Hours)
401(k) with Company Match
Life & Disability Insurance
Education Reimbursement
Wellness Incentives
Mental Health Support
Dining Discounts

Job summary

KLA Industries, Inc. in Rocky Mount, NC is hiring Production Supervisors to lead bakery operations on first, second, and third shifts. This hands-on leadership role manages 15–25 production employees and partners with maintenance, quality, and other teams to meet safety, quality, and productivity goals.

The ideal candidate has supervisory experience in food manufacturing, strong communication, and the ability to coach staff. Competitive salary and robust benefits are offered.

Qualifications

  • Supervisory experience in food manufacturing; bakery or frozen food experience is especially relevant.
  • Demonstrated ability to lead employees, manage performance, and build accountability.
  • Working knowledge of food safety, GMPs, and manufacturing operations.
  • Strong communication, organization, and problem-solving skills.
  • Willingness to work the assigned shift and support production scheduling needs.

Responsibilities

  • Lead daily production activities, staffing, and shift assignments.
  • Coach, train, and develop employees while setting clear expectations.
  • Maintain food safety, quality, sanitation, and workplace safety standards.
  • Monitor production performance, address downtime, and improve efficiency.
  • Partner with maintenance, quality, and other departments to resolve issues.
  • Communicate priorities and ensure effective shift handoffs.

Skills

Team leadership
Staff coaching
Food safety & GMPs
Communication
Scheduling

Job description

KLA Industries, Inc. in Rocky Mount, NC is hiring Production Supervisors to lead bakery operations on first, second, and third shifts. This hands-on leadership role manages 15–25 production employees and partners with maintenance, quality, and other teams to meet safety, quality, and productivity goals.

The ideal candidate has supervisory experience in food manufacturing, strong communication, and the ability to coach staff. Competitive salary and robust benefits are offered.

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