Bakery Operations Lead - Train, Lead & Delight Customers

Safeway

Bozeman (MT)

On-site

USD 27,000 - 36,000

Full time

4 days ago
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Benefits offered by this job

Competitive wages paid weekly
Associate discounts
Health and financial well-being (Med/D
401k and more!
Time off (vacation, holidays, sick pay

Job summary

Albertsons Companies is seeking a Bakery Manager in Bozeman, MT to lead bakery operations and staff, ensuring quality and safety. The role involves daily production planning, customer service, and inventory management in a fast-paced retail setting.

Responsibilities include supervising bakery staff, maintaining cleanliness, training team members, and promoting products with a focus on high service standards.

Qualifications

  • Experience with bakery production processes and equipment.
  • Knowledge of food-safety and sanitation requirements.
  • Experience with inventory processes and ordering supplies.

Responsibilities

  • Provide high-quality customer service in alignment with company standards.
  • Oversee bakery department operations, staffing, and scheduling.
  • Train, supervise, and support bakery staff.
  • Plan daily and weekly production and ensure product quality.
  • Maintain cleanliness of bakery work areas, prep spaces, and display cases.
  • Ensure compliance with food-safety and employee-safety regulations.
  • Assist customers, provide samples, promote products, and take bakery orders.
  • Manage inventory, record keeping, and ordering of ingredients and supplies.
  • Prepare doughs, batters, icings, and operate bakery equipment such as mixers, ovens, and slicers.

Skills

Bakery operations
Staff supervision
Customer service
Production planning

Tools

Mixers
Ovens
Slicers

Job description

Albertsons Companies is seeking a Bakery Manager in Bozeman, MT to lead bakery operations and staff, ensuring quality and safety. The role involves daily production planning, customer service, and inventory management in a fast-paced retail setting.

Responsibilities include supervising bakery staff, maintaining cleanliness, training team members, and promoting products with a focus on high service standards.

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