Bakery Manager: Lead a High-Impact Bakery Team

The Fresh Market Inc; Columbia (SC); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Team member discount

Early wage access

401K with company match

Medical/Dental/Vision Insurance

Personal time off

Job summary

The Fresh Market Inc. Bakery Manager in Columbia, SC leads the bakery team, manages inventory, and upholds pricing integrity with attention to detail. This fast-paced role requires efficiency, a passion for excellence, and a focus on results.

You will direct staff, ensure product quality, assist guests with recommendations, and drive bakery operations to meet The Fresh Market standards and guest expectations.

Qualifications

• 3 years of management experience in grocery retail, restaurant, baking, and/or culinary experience
• Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising
• Working knowledge of Microsoft Office
• Must be at least 18 years old

Responsibilities

• Greet guests and proactively assist them in a friendly manner with accurate and timely service
• Making recommendations and accommodating requests
• Managing order guides/ordering deadlines/reducing shrink/damage
• Properly receiving/stocking of goods that follow rotation standards when replenishing product levels
• Handle, slice and prepare a variety of the department’s specialty breads, pastry items and Convenient Meal Solutions throughout the day
• Direct teams to handle, properly receiving/stocking, and merchandising of goods that follow TFM standards
• Engage, motivate, coach, and train team members “on-the-job” as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner

Skills

Team leadership

Guest service

Merchandising

Tools

Microsoft Office

Job description

The Fresh Market Inc. Bakery Manager in Columbia, SC leads the bakery team, manages inventory, and upholds pricing integrity with attention to detail. This fast-paced role requires efficiency, a passion for excellence, and a focus on results.

You will direct staff, ensure product quality, assist guests with recommendations, and drive bakery operations to meet The Fresh Market standards and guest expectations.