Bakery Clerk - Flexible Hours, Fast-Paced, Fresh Bakes

Sprouts Healthy Communities Foundation

Littleton (CO)

On-site

USD 26,000 - 34,000

Part time

5 days ago
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Benefits offered by this job

Competitive pay
Employee discount (15%)
Career growth opportunities
Flexible schedules
401(k) with company match
Health, dental, vision benefits

Job summary

Sprouts Farmers Market is hiring a Bakery Clerk to prepare, bake, package, and merchandise a variety of baked goods while delivering exceptional customer service in a fast-paced setting. You will assist the Bakery Manager and ensure products are accurately priced and presented, maintaining cleanliness and safety in the bakery area.

The role requires 18+ with a high school diploma and 1–2 years bakery experience or equivalent; strong communication and team skills are essential.

Qualifications

  • Be at least 18 years of age with a High school diploma or equivalent; with 1-2 years Bakery experience; or an acceptable combination of education and experience.
  • Be dependable and reliable with ability to work a flexible schedule including nights, weekends, and holidays.
  • Have outgoing and friendly behavior, positive attitude, and ability to interact with customers.
  • Excellent communication and teamwork abilities; follow directions and work well with others.
  • Duties include answering phones and handling special orders; maintain clean, sanitary bakery area.

Responsibilities

  • Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising baked goods.
  • Provide high level customer service and ensure proper preparation, packaging, and presentation.
  • Maintain a clean, safe bakery area and equipment, including sweeping and sanitation.

Skills

Customer service
Teamwork
Communication skills
Flexible schedule
Stamina for long shifts

Education

High school diploma or equivalent

Tools

Knives
Scales
Wrappers
Pallet jacks

Job description

Sprouts Farmers Market is hiring a Bakery Clerk to prepare, bake, package, and merchandise a variety of baked goods while delivering exceptional customer service in a fast-paced setting. You will assist the Bakery Manager and ensure products are accurately priced and presented, maintaining cleanliness and safety in the bakery area.

The role requires 18+ with a high school diploma and 1–2 years bakery experience or equivalent; strong communication and team skills are essential.

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