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Hyatt Hotels Corporation is seeking an Advanced Level Pastry Cook to join the Grand Hyatt Tampa Bay Culinary Team. The role focuses on preparing all pastry products and assisting with high-level baking creations as directed by management.
Join a team known for hospitality excellence and a supportive environment with strong benefits, including room nights, insurance, 401K, and paid time off.
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\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It\'s important to constantly challenge your knowledge and step out of your comfort zone.\"
\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It\'s important to constantly challenge your knowledge and step out of your comfort zone.\"
Peggy Focheux Duval: Director of Learning & Development, France
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.Hyatt is a place where high expectations aren't just met-they\'re exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.
Join the Grand Hyatt Tampa Bay Culinary Team as an Advanced Level Pastry Cook.Bakers/Pastry Cooks are responsible for the preparation of all pastry products as trained in accordance to Pastry shop standards; assists in high level baking creations; other duties as assigned by mgmt.
We offer excellent benefits:
Employee Stock Purchase Plan
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status
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