Baker / Decorator - part time

La Patisserie Francaise; Arvada, Northern (CO, KY); Hybrid; USD 20,000 - 22,000; Part time

Benefits offered by this job

Employee discounts on sweet treats

Paid health care

Flexible schedule

Job summary

La Patisserie Francaise in Arvada, CO is seeking a bakery production assistant to work 25–40 hours weekly, with a preference for Wednesday–Sunday. The role includes forming tart shells, mixing doughs, and other baking tasks.

Training is available; experience in baking or decorating is a plus. Must be able to lift 40 lbs, stand for long periods, and be a reliable team player who delivers high-quality products.

Qualifications

• Must be able to lift 40 lbs.
• Must be able to stand for duration of shift
• Must be a team player
• Must be fun
• Must be able to consistently make product to high quality standards

Responsibilities

• Forming and baking tart shells
• Mixing various doughs
• Other miscellaneous baking responsibilities as needed

Job description

Sick of the corporate grind? Come work in a Sweet Environment!!!

The bakery is Wednesday through Sunday but production occurs Tuesday – Sunday. We are looking for someone who can work 25 – 40 hours per week. Preference for Wednesday – Sunday. At least 1 weekend day is required.

We have flexibility. With this unique, creative, flexible job, no two days are the same!

Responsibilities:

• Forming and baking tart shells
• Mixing various doughs
• Other miscellaneous baking responsibilities as needed

Willing to train but baking and decorating knowledge a plus. Wage based on experience.

Must be:

• able to lift 40 lbs
• able to stand for duration of shift
• a team player
• fun
• able to consistently make product to high quality standards

This is not your ordinary job. we have perks too!! Employee discounts on sweet treats, coffee, paid health care, flexibility, and more!

Job Type: Part or Full-time

Salary: $14.75 to $16.00+ per hour depending on experience, plus tips.