Baker

Capitol Garage Inc; Sacramento (CA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive Compensation

Career Advancement Opportunities

Job summary

Capitol Garage Inc. in Sacramento is seeking a dedicated Baker to join our busy restaurant. You will prepare a variety of breads, pastries, and desserts each morning before opening, ensuring fresh offerings for the day.

Ideal candidates have bakery experience and a passion for crafting tasty treats. If you are creative, hardworking, and thrive in a fast-paced kitchen, we’d love to hear from you and have you contribute to our menu.

Qualifications

• Bakery or pastry experience preferred.
• Ability to operate professional kitchen equipment.
• Knowledge of food safety practices in a fast-paced kitchen.
• Strong organizational and time-management skills.
• Team player; available for early morning shifts.

Responsibilities

• Open the restaurant and prepare for the day ahead.
• Clean and sanitize equipment and baking areas.
• Bake a variety of breads, cakes, and pastries.
• Track, maintain, and order inventory as necessary.

Skills

Bakery experience

Food safety

Organizational skills

Time management

Team player

Early morning shifts

Job description

Benefits/Perks

• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Baker to join the team at our busy restaurant! In this role, you will prepare a variety of baked goods and pastries. You will be responsible for baking goods for the restaurant daily before opening in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads, and desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

Duties and Responsibilities

• Open the restaurant and prepare for the day ahead
• Clean and sanitize equipment and baking areas
• Bake a variety of breads, cakes, and pastries
• Track, maintain, and order inventory as necessary

Qualifications

• Previous experience as a baker, pastry chef, or in a similar role is preferred
• Ability to use professional‑grade kitchen appliances and equipment
• Knowledge of food safety practicability to thrive in a fast‑paced kitchen environment
• Strong organizational and time‑management skills
• Team player
• Available for early morning shifts