Baker

Snelling; Campton Hills (IL); On-site; USD 19,000 - 28,000; Full time

Job summary

Snelling Staffing is seeking a dependable Baker to join a busy food service team on the day shift. The role involves preparing and baking breads, pastries, and other baked goods, with hours from 9:00 AM to 5:30 PM.

You will measure and mix ingredients according to recipes, maintain a clean and organized work area, and follow food safety, sanitation and storage procedures while monitoring baking times and product quality.

Qualifications

• Previous baking or food-service experience preferred.
• Knowledge of basic baking methods and food safety.
• Strong attention to detail.
• Dependable and punctual.
• Must pass a 7-year background check.

Responsibilities

• Prepare and bake breads, pastries, and other baked goods.
• Measure and mix ingredients according to recipes.
• Maintain a clean and organized work area.
• Follow food safety, sanitation, and storage procedures.
• Monitor baking times, temperatures, and product quality.

Skills

Baking basics

Food safety knowledge

Attention to detail

Dependable & punctual

Job description

Baker – Day Shift

Hours: 9:00 AM–5:30 PM

Snelling Staffing is seeking a dependable Baker to join a busy food service team.

Responsibilities

• Prepare and bake breads, pastries, and other baked goods
• Measure and mix ingredients according to recipes
• Maintain a clean and organized work area
• Follow food safety, sanitation, and storage procedures
• Monitor baking times, temperatures, and product quality

Qualifications

• Previous baking or food-service experience preferred
• Knowledge of basic baking methods and food safety
• Strong attention to detail
• Dependable and punctual
• Must pass a 7-year background check

Physical Requirements

• Ability to stand for extended periods
• Ability to bend, lift, reach, push, and pull as needed
• Ability to lift up to 25–50 lbs.