Bagel Kitchen Lead & Training Supervisor

Bay Terrace : PUB002162; New York (NY); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Growth opportunities

Competitive pay: $20-24/hour plus tips

Paid Time Off

Flexible Scheduling

Complimentary PopUp Bagels

Job summary

Popup Bagels is seeking a Bagel Sous to support our Shop Leaders in a scratch-based kitchen. You will master each bagel station, execute recipes, train teammates, and lead pre-shifts, shift management, and duties with accountability.

This hourly role offers growth in a team environment, with flexible scheduling (part-time and full-time), competitive pay 20-24/hour plus tips, paid time off, and complimentary bagels daily.

Qualifications

• 1+ year of leadership experience in a restaurant/hospitality environment.
• Food Safety Certification required.
• Strong communication and guest-service mindset.

Responsibilities

• Demonstrate correct culinary standards and warm hospitality.
• Train teammates on stations, recipes, kitchen standards, and procedures.
• Manage prep lists, waste logs, and food inventory with the Bagel Chef.
• Lead pre-shifts, schedule deployment, and ensure on-time tasks.
• Open/close the restaurant using checklists and clear communication.
• Ensure order accuracy for walk-ins, pickups and deliveries.

Skills

Leadership

Communication

Attention to detail

Problem solving

Education

Food Safety Certification

Job description

Popup Bagels is seeking a Bagel Sous to support our Shop Leaders in a scratch-based kitchen. You will master each bagel station, execute recipes, train teammates, and lead pre-shifts, shift management, and duties with accountability.

This hourly role offers growth in a team environment, with flexible scheduling (part-time and full-time), competitive pay 20-24/hour plus tips, paid time off, and complimentary bagels daily.