Back of House Manager

Chick-fil-A

Burke (VA)

On-site

USD 40,000 - 60,000

Full time

6 days ago
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Benefits offered by this job

Flexible scheduling
Scholarship opportunities
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k matching

Job summary

Workstream in Burke, Virginia is seeking a Manager to lead daily operations, coach team members, and maintain a high standard of service. The role requires strong character, initiative, and a commitment to core values.

As a full-time Manager, you will participate in day-to-day activities while ensuring team accountability and food safety. Enjoy benefits such as flexible scheduling and competitive pay in a fun work environment.

Qualifications

  • Reliable transportation is required.
  • Ability to work in a fast-paced environment.
  • Ability to manage Team Member behavioral and performance issues.

Responsibilities

  • Participating operationally in day‑to‑day activities in a high-volume restaurant.
  • Assist in training of new hires and set the tone for a shift.
  • Open and/or close, lead shifts, and act as a key holder.

Skills

Strong people skills
Communication skills
Food safety commitment

Job description

A Manager is one who consistently demonstrates our core values, embraces the Chick‑fil‑A culture and has a servant’s heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Managers are responsible for executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Manager’s two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Managers lead by example and set the tone that others will follow.

Position Type
  • Full-time
Benefits
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first‑hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
  • 401k matching
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Time Off
Manager Responsibilities
  • Participating operationally in day‑to‑day activities in a high‑volume, fast‑paced Restaurant
  • Offer immediate and respectful response to Guests’ needs
  • Assist in training of new hires, set the tone for a shift, and act as a role model for our team
  • Be a friendly, encouraging team player
  • Open and/or close, lead shifts, key holder
  • Excellent communication skills, both written and spoken
Qualifications and Requirements
  • Smile
  • Create and Maintain Eye Contact
  • Speak Enthusiastically
  • Reliable transportation
  • Ability to work in a fast‑paced environment
  • Strong people skills with a desire to serve Team Members
  • Strong commitment to food safety
  • Ability to manage Team Member behavioral and performance issues
  • Ability to work in a team environment with shared ownership and responsibility
  • Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required
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