Back-of-House Cook: Prep, Plate & Precision

Universal Store; Odessa (TX); On-site; USD 26,000 - 38,000; Full time

Job summary

IHOP in Odessa, TX is seeking a dedicated line cook to prepare, cook, and properly plate all menu items in accordance with IHOP SOPs. You will work closely with teammates to maintain fast, friendly service and follow all safety and sanitation guidelines.

Responsibilities include memorizing IHOP galley terminology, maintaining a clean station, and adhering to uniform standards. The role requires physical stamina and the ability to work evenings, weekends, and holidays as needed.

Qualifications

• Ability to perform basic arithmetic in all units of measure.
• Ability to interpret written and verbal instructions and solve problems.
• IHOP training course work as assigned.

Responsibilities

• Develop and maintain professional working relationships with IHOP employees.
• Prepare food according to specifications set forth in the IHOP SOP manuals.
• Memorize and apply IHOP galley terminology, plating, menu items, procedures, galley utensils, abbreviations, and methodologies.
• Maintain a clean and sanitary work station.
• Comply with all local and SOP health, sanitation, and safety guidelines.
• Comply with IHOP uniform and appearance standards per SOP guidelines.

Skills

Math skills

Reasoning ability

IHOP training

Job description

IHOP in Odessa, TX is seeking a dedicated line cook to prepare, cook, and properly plate all menu items in accordance with IHOP SOPs. You will work closely with teammates to maintain fast, friendly service and follow all safety and sanitation guidelines.

Responsibilities include memorizing IHOP galley terminology, maintaining a clean station, and adhering to uniform standards. The role requires physical stamina and the ability to work evenings, weekends, and holidays as needed.