Assistant Service Center Manager — Lead a High-Performance Team

Hunter Super Techs - TurnPoint; Florence (AL); On-site; USD 36,000 - 40,000; Full time

Benefits offered by this job

Weekly pay

Career growth

Education assistance

Health benefits

401(k) with match

Uniforms provided

Employee discounts

Job summary

Valvoline Instant Oil Change (VIOC) in Florence, AL is seeking an Assistant Service Center Manager to lead a high-performing team. You will supervise hourly staff, train on safety and guest service, and help drive operational excellence on the shop floor.

You’ll plan weekly schedules, manage inventory and audits, and oversee opening/closing procedures, always prioritizing guest satisfaction and a safe work environment. Competitive benefits and a clear path to management await.

Qualifications

• 1 year of supervisory experience required (coaching, training, and supervising a team)
• Customer service mindset and demonstrated ability to build loyalty while following procedures
• Experience using KPI data to monitor performance, trends, and identify areas for improvement

Responsibilities

• Perform oil changes and supervise service floor operations to ensure quality and safety.
• Lead and train the team to differentiate the guest experience and maintain high service standards.
• Develop and maintain efficient weekly work schedules for staff and ensure proper coverage.
• Assist with inventory management and scheduling of orders to keep parts flowing smoothly.
• Oversee store audits (safety, performance, culture) and ensure a clean, secure, and compliant center.

Skills

Supervisory experience

Customer service

KPI data literacy

Education

High School Diploma or equivalent

Job description

Valvoline Instant Oil Change (VIOC) in Florence, AL is seeking an Assistant Service Center Manager to lead a high-performing team. You will supervise hourly staff, train on safety and guest service, and help drive operational excellence on the shop floor.

You’ll plan weekly schedules, manage inventory and audits, and oversee opening/closing procedures, always prioritizing guest satisfaction and a safe work environment. Competitive benefits and a clear path to management await.