Assistant Restaurant Manager — Lead the Breakfast Team

IHOP 1741 Layton; Layton (UT); On-site; USD 42,000 - 54,000; Full time

Job summary

IHOP in Layton, UT is seeking a Restaurant Assistant Manager to lead a fast-paced breakfast team and drive exceptional guest experiences. You’ll partner with the restaurant leadership to ensure smooth morning operations, maintain high service standards, and coach staff for growth.

The role emphasizes leadership, teamwork, and a commitment to consistent, high-quality service across all shifts in a full-time setting.

Qualifications

• High school diploma or equivalent.
• 2+ years of related experience and/or training.

Responsibilities

• Lead daily team huddles and set service standards.
• Coordinate kitchen workflow to ensure timely, high‑quality pancakes.
• Review daily performance and coach the team for continuous improvement.

Skills

Leadership

Team management

Customer service

Communication

Education

High school diploma or equivalent

Job description

IHOP in Layton, UT is seeking a Restaurant Assistant Manager to lead a fast-paced breakfast team and drive exceptional guest experiences. You’ll partner with the restaurant leadership to ensure smooth morning operations, maintain high service standards, and coach staff for growth.

The role emphasizes leadership, teamwork, and a commitment to consistent, high-quality service across all shifts in a full-time setting.