Restaurant Assistant Manager: Lead Breakfast Service & Team

IHOP 3702 Keller; Keller (TX); On-site; USD 41,000 - 50,000; Full time

Benefits offered by this job

Competitive wage

Job summary

IHOP Keller is seeking a Restaurant Assistant Manager to lead a team in a fast-paced breakfast environment. This full-time role rewards dedication with a competitive wage and opportunities to grow within the brand.

You will supervise shifts, coach staff, and ensure guest satisfaction while maintaining IHOP’s standards for quality and service across all stations. Strong communication and hands-on leadership are essential.

Qualifications

• High school diploma or equivalent required.
• 2+ years of related experience and/or training.
• IHOP training certification is a plus.

Responsibilities

• Supervise shifts and coach staff to maintain guest satisfaction.
• Ensure IHOP standards for quality and hospitality across all stations.
• Lead operations during busy periods to keep service smooth and accurate.

Skills

Leadership

Guest service

Communication

Team training

Education

High school diploma or equivalent

Job description

IHOP Keller is seeking a Restaurant Assistant Manager to lead a team in a fast-paced breakfast environment. This full-time role rewards dedication with a competitive wage and opportunities to grow within the brand.

You will supervise shifts, coach staff, and ensure guest satisfaction while maintaining IHOP’s standards for quality and service across all stations. Strong communication and hands-on leadership are essential.