Assistant Restaurant Manager — Lead People, Profit & Service

Tim Hortons; Fremont (AL); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Weekly pay

Guaranteed overtime

Medical insurance

Dental insurance

Vision insurance

Retirement plan

Job summary

Tim Hortons in Alabama is hiring an Assistant Restaurant Manager to help run daily operations and uphold Tim Hortons’ standards for people, product, cleanliness and guest experience.

You will lead a team, assist in recruiting, training and scheduling, manage budgets, control costs, ensure safety, and monitor guest feedback to uphold brand standards.

This role includes weekly pay, overtime opportunities, medical/dental/vision insurance, retirement planning and opportunities for career growth.

Qualifications

• Experience managing a Tim Hortons or fast-food restaurant.
• Strong leadership and communication skills.
• Ability to optimize labor, food, and supply costs.

Responsibilities

• Lead team members to deliver exceptional guest experiences.
• Assist in budgeting, reporting, and financial targets.
• Oversee ordering, maintenance, and cleanliness.
• Ensure compliance with food safety, health and safety laws.
• Schedule staff to maintain adequate coverage.

Job description

Tim Hortons in Alabama is hiring an Assistant Restaurant Manager to help run daily operations and uphold Tim Hortons’ standards for people, product, cleanliness and guest experience.

You will lead a team, assist in recruiting, training and scheduling, manage budgets, control costs, ensure safety, and monitor guest feedback to uphold brand standards.

This role includes weekly pay, overtime opportunities, medical/dental/vision insurance, retirement planning and opportunities for career growth.