Assistant Restaurant Manager – Growth & Leadership Path

Taco Bell; Burlington (NC); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus

Medical Insurance

401k with match

Advancement Opportunities

Paid Vacations

Paid Holidays

Free Meals

Discount Program

Performance Reviews

Product Previews

Job summary

Charter Foods is seeking an {{position_name}} to support the Restaurant General Manager in running shifts and upholding Charter Foods standards. You will guide Team Members, ensure duties are completed, and help manage inventory and financial accountability while maintaining a safe environment for staff and guests.

The role requires ownership, initiative, and a reliable team mindset to deliver quality service and oversee operations during busy shifts.

Qualifications

• Must be at least 18 years old.
• 1-3 years of supervisory experience in food service or retail with P&L responsibility.
• 50-Hour Work Week.
• Basic computer literacy required.
• Must have reliable transportation.
• Basic business math and accounting skills.

Responsibilities

• Support the Restaurant General Manager in running shifts and meeting Charter Foods standards.
• Ensure Team Members and Shift Managers complete all assigned duties.
• Manage inventory and maintain financial accountability.
• Help maintain a safe environment for employees and customers.

Skills

Basic computer literacy

Analytical skills

Decision-making

Education

High School Diploma or GED

Job description

Charter Foods is seeking an {{position_name}} to support the Restaurant General Manager in running shifts and upholding Charter Foods standards. You will guide Team Members, ensure duties are completed, and help manage inventory and financial accountability while maintaining a safe environment for staff and guests.

The role requires ownership, initiative, and a reliable team mindset to deliver quality service and oversee operations during busy shifts.