Assistant Outlet Manager – Guest-Focused F&B Leader

Loews Hotels, LLC.; Orlando (FL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Free meal per shift

Free theme park access

Benefits package

Job summary

Loews Royal Pacific Resort is seeking an Assistant Outlet Manager to lead a high-volume food & beverage outlet with a hands-on approach. You will oversee staffing, scheduling and training while partnering with outlet leadership to meet financial goals and deliver exceptional guest experiences.

Ideal candidates bring 2–5 years of F&B leadership in hotels or upscale restaurants, strong coaching skills, and the ability to manage multiple priorities in a dynamic environment.

Qualifications

• 2–5 years of progressive F&B leadership in hotel/resort or upscale restaurant.
• Understanding of food safety, inventory control and staff supervision.
• Experience with high-volume operations and POS software.

Responsibilities

• Supervise and support outlet team to maintain organization, cleanliness and equipment upkeep.
• Coordinate with hotel departments to meet guest needs and ensure smooth operations.
• Assist with staffing plans, scheduling and labor forecasting.
• Support budget prep, forecasts and labor planning.
• Monitor guest satisfaction, payroll and costs to maximize profitability.
• Train outlet staff on service standards and hotel policies.

Skills

Guest-focused leadership

Strong communication

Team supervision

Financial awareness

Operational coordination

Staff training

Job description

Loews Royal Pacific Resort is seeking an Assistant Outlet Manager to lead a high-volume food & beverage outlet with a hands-on approach. You will oversee staffing, scheduling and training while partnering with outlet leadership to meet financial goals and deliver exceptional guest experiences.

Ideal candidates bring 2–5 years of F&B leadership in hotels or upscale restaurants, strong coaching skills, and the ability to manage multiple priorities in a dynamic environment.