Assistant Manager — Restaurant Operations & Growth

Butchsmorganton; Morganton (NC); On-site; USD 42,000 - 54,000; Full time

Job summary

Butchsmorganton in Morganton, NC is seeking an Assistant Manager to oversee daily operations, uphold restaurant standards, and grow sales. You will lead shifts, manage staff, and ensure a positive dining experience.

The ideal candidate has 2–4 years of supervisory experience in fast service, a high school diploma or GED, strong leadership and communication skills, and the ability to handle inventory, cash controls, and reporting. This role also requires physical stamina and reliability.

Qualifications

• Minimum high school diploma or GED.
• 2–4 years supervisory experience in fast food, quick service, food service or retail.
• Able to pass background check and drug test.
• Reliable transportation.
• Able to stand, walk, and lift up to 50 lbs.

Responsibilities

• Oversee shift managers and team members to complete tasks.
• Deliver excellent customer service and handle escalated issues.
• Supervise employees, train new hires, and address performance.
• Ensure food safety and a safe work environment.
• Manage inventory and enforce company policies.
• Optimize profitability and control costs.

Skills

Leadership

Customer service

Communication

Training

Education

High School Diploma or GED

Tools

POS systems

Job description

Butchsmorganton in Morganton, NC is seeking an Assistant Manager to oversee daily operations, uphold restaurant standards, and grow sales. You will lead shifts, manage staff, and ensure a positive dining experience.

The ideal candidate has 2–4 years of supervisory experience in fast service, a high school diploma or GED, strong leadership and communication skills, and the ability to handle inventory, cash controls, and reporting. This role also requires physical stamina and reliability.