Assistant Manager Prime - Bellagio

MGM Resorts International

United States

On-site

USD 70,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Wellness incentive programs

Access to discounts on hotel and entertainment

Free meals in employee dining room

Free parking

Health & Income Protection benefits

Professional development opportunities

Job summary

A leading hospitality company in Las Vegas is seeking an Assistant Manager for the Prime Steakhouse. The role involves overseeing daily operations, ensuring exceptional guest experiences, and managing staff in a fine-dining environment. The ideal candidate has 2+ years of experience and a high school diploma. This position offers comprehensive perks and a supportive work environment.

Qualifications

2+ years of prior relevant experience as a manager in a fine-dining restaurant.
2+ years of managerial experience in a fine-dining restaurant.

Responsibilities

Oversee daily operations in the Prime Steakhouse.
Make daily floor plans and ensure proper coverage.
Supervise floor service during operating hours.
Communicate with management and culinary staff.
Inspect food for freshness and quality.
Order supplies through the IP System and Purchasing; prepare purchase requisitions for outlets.
Keep inventory form and stocking area updated.
Inspect food for freshness and quality from support departments.
Maintain direct communication with guests for special requests and large party reservations.

Skills

Managing restaurant operations

Customer service

Staff supervision

Education

High School Diploma or equivalent

Job description

Overview

Join to apply for the Assistant Manager Prime - Bellagio role at MGM Resorts International.

Las Vegas, Nevada

The Job

As Assistant Manager, you will oversee the daily operations at the newly reimagined Prime Steakhouse, where award-winning, four-star celebrity chef Jean-Georges Vongerichten invites guests to indulge in every exquisite detail of dining at its finest. Experience a captivating menu featuring prime steak, seafood, and lamb, complemented by fabulous sauces, sides, and meticulously selected wines. Your warm smile and exceptional hospitality will set the stage for unforgettable guest experiences, as you engage with guests and understand their unique stories and needs, crafting WOW memories they will cherish long after their visit.

Are you ready to JOIN THE SHOW? Apply today!

The Day-to-day

Make daily floor plans per shift to ensure proper rotation and coverage of stations
Supervise floor service in dining rooms during hours of operation
Perform employee evaluations and manage issues related to attendance records
Maintain communication with the Chef on all food service and menu issues
Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests and employees
Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or support departments
Keep inventory form and stocking area updated
Inspect food coming from support departments to assure freshness and quality
Maintain direct communication with guests for special requests and large party reservations

The Ideal Candidate

High School Diploma, GED or equivalent
2+ Years of Prior Relevant Experience as a manager in a fine-dining restaurant

The Perks & Benefits

Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
Free meals in our employee dining room
Free parking on and off shift
Health & Income Protection benefits (for eligible employees)
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

View Job Description

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11417

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Seniority level