Assistant Manager - Lead Teams, Elevate Guest Service

Arby's; Kansas City (MO); On-site; USD 35,000 - 52,000; Full time

Benefits offered by this job

Health Savings Account (HSA)

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program (EAP)

401(K) Plan + Company Match

Paid Time Off

Employee Resource Group(s)

Tuition Reimbursement program

Job summary

Flynn Arby’s is hiring an Assistant Manager to join our team in the United States. You will work closely with the General Manager to ensure smooth restaurant operations, train staff, manage inventory, and maintain food safety standards.

The role requires leadership, strong communication, and the ability to drive labor efficiency while delivering excellent guest service. We value teamwork, accountability, and a customer-first mindset.

Qualifications

• At least 2 years of experience in a similar Food/Hospitality role.
• Proven ability to lead and motivate a team.
• Strong communication and interpersonal skills.
• Understanding of food safety regulations and ability to apply them.

Responsibilities

• Work closely with the General Manager to ensure the smooth operation of the restaurant.
• Train and mentor team members to deliver exceptional service.
• Manage inventory and ensure adherence to food safety and quality standards.
• Assist in scheduling and maintaining labor cost controls.
• Provide leadership and direction to achieve sales targets.
• Handle customer inquiries and resolve issues promptly and professionally.
• Maintain a clean and organized restaurant environment.
• Collaborate with management to implement operational improvements.

Skills

Leadership

Communication

Team motivation

Problem-solving

Food safety awareness

Job description

Flynn Arby’s is hiring an Assistant Manager to join our team in the United States. You will work closely with the General Manager to ensure smooth restaurant operations, train staff, manage inventory, and maintain food safety standards.

The role requires leadership, strong communication, and the ability to drive labor efficiency while delivering excellent guest service. We value teamwork, accountability, and a customer-first mindset.