Assistant Manager: Lead Team & Elevate Guest Experience

Arby's

McAlester (OK)

On-site

USD 42,000 - 60,000

Full time

3 days ago
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Benefits offered by this job

Health Savings Account
Short & Long Term Disability
Life Insurance
Legal Plan
Pet Insurance
Employee Assistance Program (EAP)
401(k) Plan + Company Match
Paid Time Off
Employee Resource Groups
Tuition Reimbursement

Job summary

Flynn Arby’s in McAlester, OK is seeking an Assistant Manager to join our team. You will work closely with the General Manager to ensure smooth restaurant operations, train staff, and uphold food safety standards.

The role requires 2+ years in Food/Hospitality, proven leadership, strong communication, and flexibility to work evenings and weekends. We offer a robust benefits package including health, retirement, and development opportunities.

Qualifications

  • 2+ years in Food/Hospitality or similar role.
  • Ability to lead and motivate a team.
  • Strong communication and interpersonal skills.
  • Understanding of food safety regulations and practices.
  • Flexibility to work evenings, weekends and holidays as required.

Responsibilities

  • Work closely with the General Manager to ensure smooth restaurant operation.
  • Train and mentor team members to deliver exceptional service.
  • Manage inventory and enforce food safety and quality standards.
  • Assist in scheduling and maintaining labor cost controls.
  • Provide leadership and direction to achieve sales targets and customer satisfaction.
  • Handle customer inquiries and resolve issues promptly and professionally.
  • Maintain a clean and organized restaurant environment.
  • Collaborate with management on operational improvements.

Skills

Leadership
Communication
Team management
Problem solving
Multi-tasking

Job description

Flynn Arby’s in McAlester, OK is seeking an Assistant Manager to join our team. You will work closely with the General Manager to ensure smooth restaurant operations, train staff, and uphold food safety standards.

The role requires 2+ years in Food/Hospitality, proven leadership, strong communication, and flexibility to work evenings and weekends. We offer a robust benefits package including health, retirement, and development opportunities.

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