Assistant Manager

Pizza Hut; St. George (VT); On-site; USD 2,066,000 - 2,755,000; Full time

Benefits offered by this job

Health insurance options available

Pizza discounts

Weekly free large pizza

Paid training

Job summary

Pizza Hut in Vermont, St. George is seeking an Assistant Manager to be the right hand to the General Manager. You will lead daily store operations, supervise team members, coach performance, assist with hiring, training and scheduling, and ensure quality, speed and service standards.

We value strong communication, reliability and the ability to thrive under pressure. This role requires evenings, weekends and holidays, with opportunities for advancement to GM roles and a supportive team

Qualifications

• Must be 18 years or older.
• Previous restaurant or supervisory experience preferred.

Responsibilities

• Support the GM in overseeing daily store operations.
• Lead and coach team members to meet performance goals.
• Assist with hiring, training, and scheduling.
• Monitor inventory and assist with ordering supplies.
• Handle customer concerns and resolve issues quickly.
• Enforce safety, sanitation, brand standards and company policies.
• Supervise team members and assign shift tasks.
• Open or close the restaurant based on schedule.

Skills

Leadership

Team leadership

Communication

Reliability

Customer service

Job description

Assistant ManagerBe the right hand to the General Manager and help lead the restaurant to daily success through strong leadership and hands-on teamwork.Responsibilities:Support the GM in overseeing daily store operationsLead and coach team members to meet performance goalsAssist with hiring, training, and schedulingMonitor inventory and assist with ordering suppliesHandle customer concerns and resolve issues quicklyEnforce safety, sanitation, brand standards and company policiesSupervise team members and assign shift tasksEnsure quality, speed, and service standards are metOpen or close the restaurant based on scheduleHandle cash deposits and shift paperworkResolve minor issues and escalate when neededPromote teamwork and a positive work environmentRequirements:Must be 18 years or olderPrevious restaurant or supervisory experience preferredStrong communication and leadership skillsReliable, self-motivated, and team-orientedAbility to handle high-pressure situations with easeComfortable standing for long periods and lifting up to 25 lbsWilling to work evenings, weekends, and holidaysValid driver's licensePass background checkBenefits:Competitive hourly pay plus bonus opportunitiesFlexible schedule and paid trainingHealth insurance options availableAdvancement opportunities into GM and aboveSupportive leadership and team environmentPizza discounts, and weekly free large pizzaFun, fast-paced work environment with a team that feels like familyRecognition programs and employee perksPaid time off401K after one year with employer match