Assistant Manager

Pizza Hut; Page (AZ); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Health insurance options

Pizza discounts

Weekly free large pizza

401(k) with employer match

Paid time off

Advancement opportunities

Job summary

Pizza Hut is seeking an Assistant Manager to act as the right hand to the General Manager and drive daily success through hands-on leadership and teamwork.

You will support daily operations, coach staff, assist with hiring and scheduling, manage inventory, resolve customer concerns, and ensure safety and brand standards are met. This on-site role requires flexibility to work evenings, weekends, and holidays in a fast-paced environment.

Qualifications

• Must be 18 years or older.
• Prior restaurant or supervisory experience preferred.
• Strong communication and leadership skills.
• Ability to handle high-pressure situations.

Responsibilities

• Support the GM in overseeing daily store operations.
• Lead and coach team members to meet performance goals.
• Assist with hiring, training, and scheduling.
• Monitor inventory and assist with ordering supplies.
• Handle customer concerns and resolve issues quickly.
• Enforce safety, sanitation, brand standards and company policies.
• Open or close the restaurant based on schedule.
• Handle cash deposits and shift paperwork.
• Promote teamwork and create a positive work environment.

Skills

Leadership

Communication

Teamwork

Customer service

Job description

Assistant ManagerBe the right hand to the General Manager and help lead the restaurant to daily success through strong leadership and hands-on teamwork.Responsibilities:Support the GM in overseeing daily store operationsLead and coach team members to meet performance goalsAssist with hiring, training, and schedulingMonitor inventory and assist with ordering suppliesHandle customer concerns and resolve issues quicklyEnforce safety, sanitation, brand standards and company policiesSupervise team members and assign shift tasksEnsure quality, speed, and service standards are metOpen or close the restaurant based on scheduleHandle cash deposits and shift paperworkResolve minor issues and escalate when neededPromote teamwork and a positive work environmentRequirements:Must be 18 years or olderPrevious restaurant or supervisory experience preferredStrong communication and leadership skillsReliable, self-motivated, and team-orientedAbility to handle high-pressure situations with easeComfortable standing for long periods and lifting up to 25 lbsWilling to work evenings, weekends, and holidaysValid driver's licensePass background checkBenefits:Competitive hourly pay plus bonus opportunitiesFlexible schedule and paid trainingHealth insurance options availableAdvancement opportunities into GM and aboveSupportive leadership and team environmentPizza discounts, and weekly free large pizzaFun, fast-paced work environment with a team that feels like familyRecognition programs and employee perksPaid time off401K after one year with employer match