Assistant Manager

Ontario Trillium Foundation; Bainbridge (GA); On-site; USD 30,000 - 45,000; Full time

Job summary

The Ontario Trillium Foundation is looking for an Assistant Manager in Bainbridge, Georgia. This role provides a training ground for restaurant management, where you will partner with the Restaurant General Manager to lead the team towards success metrics. Key responsibilities include enhancing the guest experience, mentoring the team, and fostering a positive environment. Strong leadership and customer service skills are essential. Join us in impacting the business positively and driving team success.

Qualifications

• Experience in customer service and restaurant management is preferred.
• Ability to lead and mentor a team in a fast-paced environment.
• Strong communication skills and a commitment to quality.

Responsibilities

• Partner with the General Manager on success metrics.
• Ownership of guest experience in restaurant.
• Grow and mentor team through training and hiring.
• Communicate goals and business updates effectively.
• Lead a positive and collaborative family environment.

Skills

Customer service

Team leadership

Training and development

Goal-oriented mindset

Job description

The Assistant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.

Assistant Manager Responsibilities

• Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
• Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
• Grow and mentor team through training and hiring
• Effectively communicate goals, promotions, business updates, etc
• Lead the overall positive and collaborative family environment

Success Factors

• Leads by example with high standards in customer service, cleanliness and quality
• utilizes resources for effective training and development of team
• builds a team through selecting and onboarding new hires
• Takes absolute pride in everything you do and KFC's values
• Goal-oriented leader that enjoys a fast-pace environment
• Values customer service and positively impacting our guest's experience
• Practices high quality food and cleanliness standards