Assistant Manager

Hirebridge LLC

Ankeny (IA)

On-site

USD 40,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Health coverage
Dental coverage
Vision coverage
Flexible spending accounts
Voluntary insurance options
Discounts (food & shoe)
Identity theft protection
Daily pay
Tuition reimbursement
Anniversary recognition
Employee referral program
Bereavement leave

Job summary

Hirebridge LLC in Ankeny, IA is seeking an Assistant Manager for our restaurant to deliver quality customer service and food products while supporting learning of restaurant management duties. The ideal candidate has 2+ years in restaurant management, a high school diploma or GED, a valid driver's license, reliable transportation, and ability to pass background and MVR checks.

Benefits include health coverage, flexible spending accounts, various voluntary insurances, discounts, daily pay,

Qualifications

  • 2+ years experience in restaurant shift/assistant management.
  • High school diploma or GED.
  • Must be 18 years or older and possess a valid driver’s license.
  • Reliable transportation and ability to pass background checks.
  • Food Handler’s Permit/ServSafe certification where required.
  • Flexibility for evenings, weekends and holidays.
  • Effective English communication.

Responsibilities

  • Provide high-quality customer service and food products to guests.
  • Assist with and learn restaurant management responsibilities.
  • Adhere to Fourteen Foods and International Dairy Queen standards.

Skills

Restaurant management
Customer service
English communication

Education

High School Diploma or GED

Job description

Position Overview:

TheRestaurantAssistant Managerprovides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting with and learning restaurant management responsibilities.


Assistant Manager Qualifications:


  • 2+ years previous experience as a restaurant Shift Manager, Assistant Manager, or similar food service management role.

  • High school diploma or G.E.D. equivalent.

  • Must be 18 years of age or older.

  • Must possess and maintain a valid driver’s license.

  • Must have reliable transportation.

  • Must successfully pass a background check and motor vehicle record check.

  • Possession of Food Handler’s Permit and/or ServSafe Certification (where required).

  • Flexibility to work a variety of shifts, including evenings, weekends, and holidays.

  • Ability to communicate effectively in English.


Our Benefits:

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

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