Assistant Kitchen Manager: Grow Your Leadership in Kitchen

Parker Management; Aiken (SC); On-site; USD 32,000 - 45,000; Full time

Job summary

Parker's Kitchen in Aiken, SC seeks an Assistant Kitchen Manager to help oversee day-to-day operations, uphold food safety standards, and support the Kitchen Manager in leading the team.

You will handle inventory, assist with scheduling to control labor costs, prep made-to-order items, and train staff while delivering friendly customer service in a fast-paced environment.

This role offers growth opportunities within kitchen leadership and requires flexibility with hours and a commitment to safety.

Qualifications

• Customer-facing experience is a plus.
• Ability to manage inventory and costs.
• Complete food safety certification within first month of employment.
• Be prepared to obtain a skills-based certification within 120 days.

Responsibilities

• Interact with customers and employees in a respectful, courteous manner.
• Conduct weekly inventory counts and generate cost of sales reports.
• Assist in scheduling to manage labor costs within the budget.
• Enforce Safety and Health Policy to maintain a safe environment.
• Stock areas and prepare made-to-order items per recipe.
• Communicate procedures, promotions, and new products to staff.

Skills

Customer service

Team leadership

Inventory management

Food safety awareness

Communication

Job description

Parker's Kitchen in Aiken, SC seeks an Assistant Kitchen Manager to help oversee day-to-day operations, uphold food safety standards, and support the Kitchen Manager in leading the team.

You will handle inventory, assist with scheduling to control labor costs, prep made-to-order items, and train staff while delivering friendly customer service in a fast-paced environment.

This role offers growth opportunities within kitchen leadership and requires flexibility with hours and a commitment to safety.