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Bluemont Group, a Dunkin’ Franchisee, is seeking a hands-on Assistant Manager to lead morning shifts and support the General Manager in running a busy Dunkin’ restaurant. You’ll learn the numbers behind a QSR, including labor, food cost and cash control, and prepare for future restaurant ownership.
You will coach staff, maintain Dunkin’ standards, roll out promotions, and ensure safety and cleanliness. The role requires early mornings, weekends, and commitment to ServSafe certification.
Bluemont Group, a Dunkin’ Franchisee, is seeking a hands-on Assistant Manager to lead morning shifts and support the General Manager in running a busy Dunkin’ restaurant. You’ll learn the numbers behind a QSR, including labor, food cost and cash control, and prepare for future restaurant ownership.
You will coach staff, maintain Dunkin’ standards, roll out promotions, and ensure safety and cleanliness. The role requires early mornings, weekends, and commitment to ServSafe certification.