Assistant GM – Lead Operations & Guest Experience

Arby's

Wickenburg (AZ)

Presencial

USD 42.000 - 64.000

Jornada completa

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Ventajas ofrecidas por este puesto de trabajo

Medical, dental, vision
Paid time off
Free shift meal
Employee discount
Paid training
Quarterly bonus program
Leadership development
KBP Cares support

Descripción de la vacante

Arby’s as KBP Inspired location is seeking an Assistant General Manager to lead daily operations, train and coach the team, and ensure outstanding guest experiences. This role emphasizes strong people leadership, quality standards, and profitability in a fast-paced restaurant environment.

You will manage labor and food costs, enforce safety and cleanliness, and drive performance while supporting internal growth opportunities within KBP Brands.

Formación

  • At least one year of experience as an Assistant General Manager in food service or retail with P&L responsibility
  • Must be at least 18 years old
  • Availability to close the restaurant at least two nights a week

Responsabilidades

  • Lead, train, schedule and coach your team to create a positive and productive work environment.
  • Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences.
  • Oversee daily operations, including inventory, cash handling, and compliance with company policies.
  • Maintain Arby’s standards for food quality, preparation, and presentation.
  • Enforce safety and cleanliness standards to provide a safe environment for guests and employees.
  • Manage labor and food costs to maximize profitability.
  • Anticipate and resolve challenges that arise during your shift

Conocimientos

Leadership
Scheduling
Coaching
Guest Service
Inventory Management
Safety Compliance
Cost Control
Problem Solving

Descripción del empleo

Arby’s as KBP Inspired location is seeking an Assistant General Manager to lead daily operations, train and coach the team, and ensure outstanding guest experiences. This role emphasizes strong people leadership, quality standards, and profitability in a fast-paced restaurant environment.

You will manage labor and food costs, enforce safety and cleanliness, and drive performance while supporting internal growth opportunities within KBP Brands.

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